Refine your search

You are not logged in Show Basket
  Home     Advanced Search     Back  
Catalogue Search Results

You searched: |  Subject = Spices,  | 
Results: 17 found in 0.005 seconds

<<

<

2

 
▼Title ▲
▼Author▲
 Publisher Edition
▼Shelf▲
 At
0
Çörek otunun (Nigella Satival) biyolojik etkileri üzerine bir araştırma /
Near East University, 2011 WB925 .Y36 2011 NEU Grand Library[Reserve Section] (2)
Available
0
Tarçının (Cinnamomum Sp.) bazı biyokimyasal parametreler üzerine etkisi /
Near East University, 2011 WB925 .O93 2011 NEU Grand Library[Reserve Section] (2)
Available
0
The book of hot & spicy nibbles, dips, dishes /
ISBN: 0861012879 		Salamander, 1987. TX745 .S74 1987 University of Kyrenia Grand Library[General Collection]
Available
0
Baharatın izleri /
ISBN: 975413006X 		Redhouse Yayınevi, 1988. TX406 .M84 1988 University of Kyrenia Grand Library[General Collection]
Available
0
Tarçın :
İstanbul Gelişim Üniversitesi Sağlık Bilimleri Yüksekokulu Beslenme ve Diyetetik Bölümü öğrenci dergisi /
 İGÜ Yayınları, 2020. HQ .T37 2020 NEU Grand Library[General Collection]
Available
0
Baharatlar :
Ali Rıza Özkök /
 SPE-B 02615 NEU Grand Library[Special Collections B]
Available
0
Supramolecular Solvent Liquid Microextraction Prior to HPLC for the Determination of Sudan Dyes in Spices /
Near East University, 2023. TX541 .A49 2023 NEU Grand Library[General Collection] (2)
Available
Quick search
Term:
Full phrase Any word

<<

<

2

Results 11 - 20 of 17 records.
New search | Back to the last search

NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
This software is developed by NEU Library and it is based on Koha OSS
conforms to MARC21 library data transfer rules.